Thanks to its versatility itÕs the most common flour in the kitchen. Its rheological characteristics itÕs ideal for pastry making and savoury products with medium rising phase. Try it with
Organic Road Wholemeal Spelt Flour is super-handy and extremely versatile. A highly nutritious ancient cereal grain with a delicious nutty flavour. It is a healthier alternative to the traditional white
Organic Road Organic Unbleached Spelt Flour is lighter and nuttier than whole wheat flour with the bran removed. Spelt is an ancient cereal grain that has been cultivated for centuries;
Carwari Organic Sesame Flour is a unique product. It is a fine, light brown flour with a slightly nutty flavour. It is made from organic sesame seed skin, which has
Also known as chickpea flour, garbanzo flour or gram flour! ChefÕs Choice organic besan flour 500g is made from fresh ground organic chana dali. Naturally gluten free; this organic gram
ChefÕs Choice produces the finest flour that has a lot of nutritional benefits. ChefÕs Choice certified organic buckwheat flour 500g is popular flour around the world due to its fine
ChefÕs Choice Certified Organic Fine Corn Flour is the star of many baked goods and recipes! It is ground finely making it great for a multitude of uses including muffins,
ChefÕs choice organic millet flour 500g contains vitamins, minerals and is made from gluten free ingredients. It is perfect for flat breads, or when combined with up to 50% wheat
ChefÕs Choice Certified Organic Oat Flour is made by finely milling whole organic oats. Oat flour can be mixed with other flours to create baked goods with a nutty flavour
ChefÕs Choice Certified Organic Soya Bean Flour is produced by hulling the whole soya bean then finely milling through the secondary milling system into a soft, yellow flour.
ChefÕs Choice Certified Organic Tapioca Flour is a grain-free starch extracted from the cassava root. Tapioca consists of pure starch, and negligible trace amounts of minerals and other components contained
Chef’s Choice Organic White Rice Flour is produced by milling the whole or broken pieces of grain. Because it is organic, it is more nutritious and other commercially produced in
