Desiccated Coconut | CERTIFIED ORGANIC | 200g

Desiccated Coconut | CERTIFIED ORGANIC | 200g


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Indulge in the delicate flavour and versatile texture of our Organic Desiccated Coconut, a pantry staple that embodies the essence of tropical bliss. Crafted from the finest coconut meat, our desiccated coconut undergoes a meticulous drying process to preserve its natural sweetness and nutty aroma.

Perfect for both sweet and savoury dishes, our Desiccated Coconut adds a delightful crunch and a burst of tropical flavour to your culinary creations. Sprinkle it over yogurt or oatmeal for a nutritious breakfast, incorporate it into baking recipes like cakes, cookies, and bars for added texture and richness, or use it as a topping for salads, curries, and stir-fries to elevate the flavour profile.

With its long shelf life and endless culinary possibilities, our Desiccated Coconut is a must-have ingredient in any kitchen. Whether you’re a seasoned chef or an adventurous home cook, let the versatility and purity of our desiccated coconut inspire your next culinary adventure.

How to use

Desiccated coconut is a versatile ingredient that can be used in various sweet and savoury dishes. Here are some popular ways to use desiccated coconut:

Baking: Incorporate desiccated coconut into baked goods such as cakes, cookies, muffins, and bars. It adds texture, flavour, and moisture to your creations.

Topping: Sprinkle desiccated coconut over cakes, cupcakes, and other desserts for a decorative touch and a hint of coconut flavour.

Smoothies: Blend desiccated coconut into smoothies for added texture and a tropical flavour boost. It pairs well with fruits like bananas, mangoes, and pineapples.

Oatmeal: Stir desiccated coconut into cooked oatmeal and your favourite toppings for a delicious and satisfying breakfast.

Granola: Add desiccated coconut to homemade granola for a crunchy and flavourful addition. It pairs well with oats, nuts, seeds, and dried fruits.

Curries: Use desiccated coconut in curries and stews to thicken the sauce and add a subtle coconut flavour. It works especially well in Thai and Indian dishes.

Energy Balls: Mix desiccated coconut with dates, nuts, and other ingredients to make homemade energy balls or bars, which are a nutritious snack on the go.

Coating: Use desiccated coconut as a coating for chicken, fish, or shrimp before frying or baking. It adds a crispy texture and a hint of coconut flavour.

Trail Mix: Combine desiccated coconut with nuts, seeds, and dried fruits to make your own custom trail mix for a convenient and portable snack.

Asian-Inspired Dishes: Incorporate desiccated coconut into Asian-inspired dishes like coconut rice, coconut curry, and coconut shrimp for an authentic touch of flavour.


100% Organic Desiccated Coconut.


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