Stoneground Rye Flour Certified Organic | 900g

$6.99

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Our Rye Flour is organic, grown and processed in Australia. It has nice earthy flavour and bit more of a punch than wheat. Very versatile flour, traditionally used for bread making but can also be used in cakes, biscuits, cakes, pasta and pizza dough.

 

How to use
Ingredients
Allergens
Storage

Store is air tight container, in cool dry place away from direct sunlight.

SKU: FLOUR.RO.RYE.900 Categories: , , ,
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