Rapadura Sugar | Certified Organic | 800g

Rapadura sugar is an unrefined, non-centrifugal sugar that’s derived from sugar cane juice. This process is achieved without spinning, bleaching or separating the molasses. 

What is Rapadura sugar exactly?

It’s similar to demerara and muscovado sugars, with a brown colour and roasted flavour due to not removing the molasses. It has a rich caramel flavour with a higher mineral content which is also a reason for its higher nutritional quality than white sugar. 

Why choose rapadura sugar?

• 100% certified organic and unrefined
• Naturally rich in minerals
• Retains its molasses content for a deep, caramel taste
• Free from additives, preservatives & bleaching agents
• Perfect for baking, coffee, or raw deserts

Product of Sri Lanka.