Macadamia Raw | Certified Organic | 300g

These premium organic macadamias are grown on the Comboyne Plateau in the north coast of NSW, surrounded by two rainforests. They are hand-harvested at the peak of ripeness, ensuring each nut offers a rich, buttery texture and a creamy, subtly sweet flavour that’s perfect for everyday snacking or elevated recipes.

They are packed with healthy monounsaturated fats, fibre, and antioxidants, making these macadamias as nourishing as they are indulgent.

Why choose organic macadamias?

• 100% Certified Organic & Non-GMO
• Product of Australia
• Rich in heart-healthy fats, fibre & antioxidants
• Naturally creamy, buttery & satisfying
• Gluten-free, vegan, and keto-friendly

Great for using with:

• Salads or roasted veg for added texture
• Blend into creamy nut butters or plant-based desserts
• Add to baking, bliss balls, or trail mix for natural luxury

Ingredients: 100% Certified Organic Macadamias

ACO Cert No: 2377