Fleur de Sel | Celtic Sea Salt | 200g

Fleur de Sel is the crown jewel of sea salts. A delicate, hand-harvested salt collected from the surface of salt ponds in Coastal France. 

It has a light, moist texture and subtle mineral complexity, making it great at elevating dishes just before serving. Sprinkle it over grilled meats, fresh seafood, roasted vegetables, or even deserts like chocolate or caramel to bring out their full flavour.

Product of France.