Walnuts | Certified Organic | 400g/1.2kg

These organic walnuts are premium-grade raw kernels, certified organic and non-GMO, sourced from California. 

With a rich, earthy flavour and delicious crunch, they’re a versatile source of nutrition and a pantry essential for any wholefood cooking.

Organic walnuts help add a great source of protein & fibre to any sweet or savoury dish. They are naturally high in omega-3 fatty acids, antioxidants, and anti-inflammatory minerals (like copper and manganese) they help support heart health, brain function, and ageing - making them one of the most functional nuts in any diet. 

Why choose organic walnuts?

• 100% Certified Organic, Certified Kosher & Non-GMO
• Naturally rich in plant-based omega-3s
• High in antioxidants, copper, manganese & biotin
• Supports memory, mood, and heart health
• Vegan, keto, and paleo friendly

Walnuts are best used when sprinkled over salads or roasted veg, when baking and making breads, brownies or muffins, or stirred through muesli, porridge or overnight oats. 

Shelf life: One year if properly stored.

Storage Tip: Store walnuts in a cool, dry, dark area. To extend freshness, refrigerate or freeze them.