White Spelt Flour | CERTIFIED ORGANIC | 1kg

Certified Organic Premium White Spelt Flour from Wholegrain Milling Co NSW.
Spelt flour is lighter and nuttier than whole wheat flour with the bran removed. Spelt is an ancient cereal grain that has been cultivated for centuries; it is a close relative of wheat and does contain gluten. It’s easier to digest than other wheat flour and will give baked goods a lighter texture. This is an unrefined flour with no bleaching or additives and no sugar or salt added.